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Vege-Polisher™ (Vegetable Polisher)

Out-feed end of Vege-Polisher

In-feed end of Vege-Polisher

Side sliding doors

Potatoes washed and polished with Wyma Vege-Polisher

Parsnips - before and after going through a Vege-Polisher

Beetroot - before and after going through a Vege-Polisher

Carrots washed and polished with a Wyma Vege-Polisher

Manual out-feed gate

Vege-Polisher with integrated recycling system

Description

The Wyma Vege-Polisher™ combines the traditional product agitation of standard barrel washing with shafts of brush that are counter rotating. This equipment has been designed to wash and polish your bulk vegetables to the highest fresh produce retailing standards. The Wyma Vege-Polisher can considerably improve the appearance of your fresh vegetables, resulting in a greater percentage of packed premium produce and an increased presence on retailers’ shelves. It is the number one system for the washing and polishing of potatoes, carrots and parsnips.

Downloads

3D Rotating Image 800k

Key Features

Ability to customise the brush configuration to suit your produce and washing/polishing needs

Separate variable speed controls for the brush and barrel rotation giving you the ability to control the intensity of the wash

Enhanced bearing protection features to maximise the lifespan of your equipment

Durable drive belts and gearmotor systems

Numerous safety components such as door locks and drum retainer

Manual or automated out-feed gate to adjust your vegetables depth

Water recycling systems to minimise water consumption rates

Easy access for cleaning and maintenance via sliding doors, side removable shafts and clip on/off panels

Suitable For

Washing and polishing of potatoes, carrots, beetroot (beet), parsnips, turnips and swedes.

Models

Models	Approximate capacity *	Brush rows
WPP2412	5 to 10 T/hr (11 to 22,000 lb/hr)	12
WPP3014	8 to 20 T/hr (18 to 44,000 lb/hr)	14
WPP3016	10 to 25 T/hr (22 to 55,000 lb/hr)	16
WPP3518	15 to 35 T/hr (33 to 75,000 lb/hr)	18

* Depending on produce and operating conditions